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#1
26-01-2012, 17:16
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Lemon Butter/ Lemon Curd
2/3 Cup Sugar Substitute
3 Eggs 100ml Lemon Juice 2 Tbsp Lemon Zest 1 Tbsp Cornfour Whisk all ingredients together well. Microwave on high at approximately 30 second intervals, whisking well each time, until thickened. Perfect to serve on bread, or on crackers, or to use in low calorie desserts!
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 Start Weight May'11 - 96.7kg End Weight Nov'11 - 64.5kg Under 70kg for life!! Balancing around 65kg IDEAL 
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#2
26-01-2012, 17:17
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Re: Lemon Butter/ Lemon Curd
I made one batch of this recipe, and one batch of full strength (with sugar and butter) for the family. This one was much yummier!!
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Start Weight May'11 - 96.7kg End Weight Nov'11 - 64.5kg Under 70kg for life!! Balancing around 65kg IDEAL
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#3
26-01-2012, 17:46
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Re: Lemon Butter/ Lemon Curd
Oh Tahli you are the Martha of Cohen,s food.. this sounds so yum sitting here thinking i may just need to make this up.. Cheers hun..
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Janine Nothing tastes as good as skinny feels.. 
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| Tags |
| butter or , curd , lemon |
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