Feta and Cauliflower Soup

[Diane]

I made this soup also and loved it, but I used ricotta and what I did was blended the cauli, capsicum and ricotta, before I added water to make a soup I placed approx half quantity into mini muffin tray it made 3 mini muffins and cooked them, as a result I ended up with a smaller serve of soup but some amazingly tasty muffins, I really had to remind myself that they were cohen friendly. I added onion flakes and a dash of chilli to the mixture and you could really taste it in the muffins....

Hope you all love it as much as I did....
Enjoy

Cheers Di

[r a b z i]

this looks interesting i must try this for lunch 2morro yay!

[Diane]

Hi Rabzi, hope that you do enjoy it....
Let me know what you think

Cheers Di

[ConnieK..]

Hubby and I had it again for lunch yesterday ,..... still as good as ever, I am now going shopping so I can make and freeze some for next weeks lunches.

[Corbyns mum]

*Bump*

OMG i just had this for lunch it was devine!!!!! definitely gonna be a weekly treat for me. All i used was cauli, curry powder, feta, and garlic it was yummy

[n3lli3]

i just made this soup for dinner YUMMO!!!!

[wavesnred]

This one definitely fits on a colder evening. I made a batch last weekend and had my first meal from it tonight. I used fresh cauli, fres hapsargus and feta. Wonderfully smooth flavours.

Brilliant and warm. Definitely a favourite of the Cohen recipes.

[sammie]

Thought I would bump this one as the nights are getting colder and I just made it and it was lovely!!!!

[Corbyns mum]

remember about the curry though no brought stuff off the shelf as we are not allowed them unless we made from scratch ppl

[sammie]

I used tumeric (in replace of curry), garlic powder and onion powder (allowance) and it was amazing...

Highly recommend

[Corbyns mum]

mmm yum sammy that does sound good

[Kirst]

I added onion and garlic to the boiling...was tasty...ditched the curry (cohen's friendly) all together. But I like the tumeric idea...will have to try that.

This is my FAV dinner...love love love it! Once a week that is

Kirst

[Never Give Up]

Wow! with all those recommendations, i'll have to try it now...had a chicken and cauli soup from the newsletter, and that tasted good too!

have a great week everyone


Lesley

[carrieanne_c]

I dont think we are allowed onion powder

[wheresmygutgone?]

I put mozzarella on top of mine with one crushed cracker blended in, and one cracker crushed on top.

I also fried the onion,celery and cauli first with some ground cumin, ground coriander and chilli flakes to flavour it up. it was also divine.

I "cohens adjusted" this recipe: http://www.taste.com.au/recipes/7741...uliflower+soup

[ConnieK..]

Be careful with combining two types of cheese.

Only possible if you have the same veg allowance for both types of cheese.

Connie

[wheresmygutgone?]

Sorry, forgot to clarify - I omit the feta (and put one pounded cracker in the soup) - and have mozzarella dropped into it instead! (some melts in, some stays on top)

[forfreddie]

Made this tonight too and thickened with one crushed salada which improved it no end
ff

[RevampedTramp]

Well, everyone was raving about this soup, so tried it and thought...bugger - now I have used my cheese allowance on THIS instead of pizza or garlic bread. Wasnt horrible, but for me just wasnt a constructive use of cheese. he he
Too many recipes, too little cheese...

[pricey74]

Wow...this is my recipe from when I was doing Cohens back in around 2005 (I was known as dkma back then)!! Good to see Cohenites are still enjoying it!!