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Mushroom and Cheese tarts
preheat the oven to 180
brown mushrooms in a pan. Add thyme and garlic and cover so that the mushrooms sweat and take on the flavour. season to taste with salt and pepper arrange the mushroom mixture over the saladas. top with tomato. place cheese over the top (i never use the whole portion - usually make a ricotta desert out of the remaining portion) bake for 5 mins - or until cheese melts |
Awesome post - A Thank You from :- | ||
Tags |
cheese , mushroom , tarts |
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