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  #1  
Old 20-10-2009, 22:37
blaqueivory Female blaqueivory is offline
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Default Sauce/ Condiment Question

Just wondered what sauces or condiments people have been able to handle on maintenance... if any
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  #2  
Old 20-10-2009, 22:40
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carrieanne_c Female carrieanne_c is offline
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Default Re: Sauce/ Condiment Question

yeah me too! has anybody tried worchestshire sauce or bottled mustard? I have had ketchup and kebab sauce spicy acuple times.
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  #3  
Old 22-10-2009, 23:14
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FlaMie Female FlaMie is offline
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Default Re: Sauce/ Condiment Question

Gee, I stay away from sauces cos I think it is not recommended.
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  #4  
Old 23-10-2009, 11:44
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Default Re: Sauce/ Condiment Question

I eat them occasionally, but mostly I find them way too sweet now and I prefer the taste of fresh herbs and spices than sauces.

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  #5  
Old 24-11-2009, 17:52
McPhee242 Female McPhee242 is offline
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Default Re: Sauce/ Condiment Question

I have stuff like that all the time!
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  #6  
Old 26-11-2009, 19:46
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Default Re: Sauce/ Condiment Question

I still like my Balsamic Vinegar but I also like MasterFoods Honey & Mustard Marinade as well for my steaks. Doesn't seem to bother me too much.
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